Appetizers

Leek Potato and Fennel Soup

Kale and Potato Lettuce Cups

Spinach Mushroom and Artichoke Galette

Giada’s Fish Tostadas with Citrus Salsa

Cauliflower Pesto Toasts

No Bake Almond Energy Bites

Skillet Nachos

Zucchini Pizza Bites

Spicy Asian Collard Green Wraps

DIY Food Gift Baskets

Old Fashioned Ghoultini

Korean Kimchi Scallion Pancakes

Mini Croques Monsieur Sandwiches

Pumpkin Apple Tart

Football Sandwiches + A Giveaway!!

Sweet Potato Deviled Eggs

Texas Caviar

Perfect, Refreshing Blueberry Cherry Mojito

Zucchini Watermelon and Feta Salad

Cobb Salad Lettuce Wraps

Moroccan Chickpea and Carrot Salad + A Giveaway!

Summer Snacking with Blue Diamond Almonds

Roasted Golden Beets with Balsamic Glaze

Simple Caprese Salad

Cheddar Cheese Chive and Bacon Muffins

Corn and Black Bean Tortilla Tart

Avocado Tofu Veggie Hand Rolls

Entertaining with Asian Spring Rolls

Avocado Crostini Three Ways!

Asparagus Gruyere Tart – Featured on The TODAY Show