Spicy Asian Collard Green Wraps + A Giveaway!! Fresh, healthy and packed with vitamins, fiber and a ton of fresh veggies, you have to try my Spicy Asian Collard Green Wraps!! These are so easy to make and the peanut sauce is amazing!!
Happy Monday guys!
I have THREE fabulous surprises today. . an amazing recipe, a video and a giveaway!!
If you guys haven’t tried collard green wraps before, you are in for a treat because these are loaded with vitamins A, C, K and tons of fiber! And collard greens are in season now so grab a bunch, try this recipe and create your own!
Eating healthy isn’t hard when you have beautiful and delicious foods like this. I love how colorful and fresh these are. Pack these for your lunch or make these for a snack. These are absolutely delicious!
The key to any wrap, in my mind, aside from the fillings, is the sauce! The sauce that you put inside the wrap and the dipping sauce! No one wants a wrap that’s bland, boring and tasteless. So, I made a peanut sauce that packs a punch.
I love using Korean hot pepper paste, gochujang, for added flavor and heat. A little goes a long way but if you love the stuff like me, or are feeling adventurous, go for that entire heaping tablespoonful! You’ll be glad you did!
And instead of using regular peanut butter, I used Peanut Butter and Co’s Mighty Nut new powdered peanut butters, the one loaded with flax and chia. You simply mix the powder with water and it tastes just like peanut butter. Only better.
I hope you give these wraps a try and check out my VIDEO! If you like it, please give me a thumbs up!
- 5 tablespoons Mighty Nut Powdered Peanut Butter (Flax & Chia flavor)
- 2 to 3 tablespoons water + more if needed
- 1 heaping tablespoon Korean hot pepper paste (gochujang)
- 1 to 2 teaspoons fresh minced garlic
- juice from ½ a lime
- 1 to 2 tablespoons low sodium soy sauce (start with one tablespoon)
- 3 tablespoons hoisin sauce
- 1 to 2 teaspoons sesame oil
- 6 to 8 oz. sweet potato glass noodles
- 2 tablespoons sesame oil
- 2 to 3 tablespoons low sodium soy sauce
- 5 to 6 collard green leafs
- fresh, green lettuce; shredded
- red cabbage, finely shredded
- carrots, julienned
- red bell peppers, thinly sliced
- Toothpicks to close
- Using a small to medium sized mixing bowl, mix together the Mighty Nut Powdered Peanut Butter with some water until you have the consistency of creamy peanut butter. Taste and adjust ingredients as needed. Mix in the gochujang, garlic, lime juice, soy sauce, hoisin sauce and sesame oil. Whisk together until smooth. Taste and adjust ingredients as needed.
- Boil the noodles according to package instructions, usually for only 4 to 5 minutes. Drain, rinse and let cool slightly. Mix together with the sesame oil and soy sauce. Taste and adjust ingredients as needed.
- Cut off the stem on the collard greens, then cut out the stem completely. You will be left with two pieces.
- To assemble: spread in the peanut sauce onto a collard green leaf, top with some seasoned noodles, and then top with the lettuce, shredded red cabbage, carrots and red bell peppers.
- Roll the wrap, starting from the bottom, going up. Secure close with a toothpick. Serve with the leftover peanut sauce and enjoy!
The Giveaway!!!
(Open to residents within the United States only)
a Rafflecopter giveaway
Disclosure: I am a member of Peanut Butter & Co’s YUM Squad and am helping to promote their new Mighty Nut Powdered Peanut Butter. This giveaway is sponsored by Peanut Butter & Co.
I’d pick the Chocolate flavor to try first!
Chocolate and vanilla 🙂
Collard greens make an amazing wrap alternative, don’t they. That spicy peanut sauce sounds incredible. I would want to put it on everything!
I haven’t tried collard green wraps before (actually I’ve never even tried collard greens) but now I’m intrigued! This sounds like a delicious way to stay healthy, Alice! And you are too cute on your videos, so professional, too! 🙂 Love it!
I love that powdered peanut butter! It’s the best stuff. And you are so awesome in the video. Food Network call you yet? Do you have them on hold? 🙂
These wraps are the bomb, Alice. And peanut sauce…could it it with a spoon every day, all day.
Definitely have to try the CHOCOLATE!!
These wraps with all their color and flavor are perfect for this time of year! Actually, any time of the year! You know how I feel about your videos! Perfetto!!!!
I watched your video for this over the weekend, Alice! So I’m stoked you posted the recipe here! You killed it with the video, like always! And that spicy peanut sauce sounds delicious! Loving these healthy wraps! Pinned! Cheers!
I have NEVER thought to make a wrap with collard greens, but this is SUCH an awesome idea! Totally trying this for lunch today!
I love me some collard greens, and this is such a refreshing way to make use of them. Beautiful video my dear!
I want to try the Chocolate and Vanilla flavors first.
Oh, your spicy peanut sauce sounds incredible! Love these gorgeous healthy wraps!
This looks amazing, Alice! I’m thinking I could seriously go for some of these wraps for lunch today. And that sauce…I think I could eat it with a spoon! 🙂
I absolutely love collard wraps! So delicious and a great healthy meal! I’d love to make a cashew sauce to go with my wraps! (PS: I’d try the chocolate and vanilla powdered pb first!)
The only way I’ve ever had collard greens is in soup. So smart to use them as a shell for wraps!
I want to try the vanilla flavor.
chocolate!
Ummm these are gorgeous! Perfect to brighten up a dreary winter day. 🙂
Would love this!
Loved your video, Alice! So cute and professional! And these wraps look amazing! So healthy and fresh with the collard greens! I wish I had some for lunch!
They all sound delicious! But I think that Peanut Butter and Chocolate would be really delicious!
Great recipe and great video! You look like you were made to do cooking shows…just saying! 🙂 I love collard greens and can’t wait to try this!
I would love to try the chocolate flavor. These look perfect. I love sweet potato noodles too 🙂
Yummy! I definitely am going to try the peanut butter powder!
Yummy! I definitely am going to try the peanut butter powder! I tried to enter the giveaway, but I’m not sure if I succeeded. 😔
I love powdered peanut butter! I will let others enter the giveaway since I have like 3 pounds of it in my pantry. But seriously, this looks fantastic. All of the flavors sound wonderful together and the colors make the overall dish just beautiful. Well done!
I keep meaning to try collard green wraps. These look delicious!
I would like to try the flax and chia. Yum!
Looks like it’s time to go shopping at the “Lucky Dragon” market. Love the video Alice! 😀
Thank you so much, John!!!
I am a sucker for anything with spicy peanut sauce! These look amazing Alice!
I’d like to try the chocolate in a smoothie. Yummy.
Oh my goodness — I need that powdered peanut butter! Love the addition of flax and chia! It would be so perfect in smoothies, and pretty much anything. I love your new video Alice (and your shirt — so beautiful!)!
Love this cute video, now I need to make some collard green wraps! Can’t wait to try the sauce, sounds delicious!
Thank you so much, Mira!!
The first one I’d like to try is ORIGINAL POWDERED PEANUT BUTTER. I like to make wraps, such as yours, and this would be the perfect flavor for that.
original!
Those wraps looks so delicious! I’d love to try the vanilla and the flax chia varieties. Thanks for the chance to win!
I would choose the vanilla one first then the original. I love chocolate but I get a migraine so I have to refrain from chocolate which is hard to do sometimes.
My first choice would be original and then I would pick flax and chia. I’m obsessed with peanut butter so it would be interesting to try this!
Wow these look incredible Alice, so many beautiful colours – and so healthy too! My mouth is watering just looking at the photos! The peanut sauce sounds so delicious. I love the video as well – you are AMAZING in front of the camera!
Thank you so much!!! you are too sweet!!
Your video was SO good, Alice, and these wraps look absolutely amazing! I love the rainbow of colorful veggies so much! These need to be lunch today for sure. 😉
I am so intrigued by powdered peanut butter! I need to try the flax and chia, and the vanilla!
I want to try the chocolate
I would really like to try the chocolate and vanilla flavors.
All of Mighty Nut’s flavors sound outstanding, but I’m intrigued by the flax and chia variety! (And gorgeous wraps!)
The chocolate has to be first. Thanks for a chance to win.
I’d want to try chocolate and flax/chia.
boring but, chocolate and vanilla
I’d try the flax and chia first
So creative! Love the idea
chocolate and vanilla, I think
I LOVED your video Alice! And now I’m dying to try a collard green wrap because these look so packed with flavor. They look perfect for a lunch!
I’d love to try the original and flax/chia!
Such a smart idea to replace the wrap with a collard leaf! And the colors are just gorgeous. This peanut butter powder is genius and I LOVE gojuchang! AWESOME video too!
This looks absolutely delicious. I’ve never seen collard greens for sale here in Western Australia but I want to give this recipe a go with some sort of other cabbage leaf. Such a great, healthy take on wraps! The sauce looks divine too, I can imagine drizzling it over all sorts of deliciousness (tofu and rice with greens? Insert heart eyed emoji!) xxx
I would so love the vanilla flavor – though I see this sauce and I want the flax and chia – gah – so hard to pick!!! Alice that spicy peanut sauce is simply finger licking good!
I’m in love with that dipping sauce! Great recipe for a light lunch or dinner!
thank you so much!!
These wraps look beyond relish (hello colorful veggies!) and I am loving that sauce!
Original, chocolate and vanilla all sound great to me! Thanks for the chance 🙂
I’d try the Chocolate first and then Vanilla.
I’d like to try the regular or chocolate powdered PB.
Very interesting recipe – I never knew powdered peanut butter existed! Super cool!
I would love to try the regular and chocolate flavored PB!
I would like to try the flax and chia, it would be great to cook with, I have the chocolate flavor that I use in smoothies.
I love the sound of this recipe! I really love such food so much. So tasty and you know it’s good for you too. I would love to try all the flavors, but of course… the chocolate the first thing….
These look so delicious! That sauce paired with those fresh veggies and noodles makes for a flavor packed veggie wrap! 😀
These look delish!
I was in Austin a few weeks ago and had Collard Green Wraps and they were so good. I’m thrilled to have your recipe so I can make them at home. Yours look delicious!
I’d love to try the vanilla for overnight oats and the flax & chia for savory recipes!
I’d like to try the vanilla!
vanilla and the chocolate
I would try the vanilla first 🙂
First off, thank you for this recipe! It looks like just what I want for my weekday lunches in the teacher’s lounge.
I would love to try the Chia & Flax flavored powdered peanut butter. I always wondered how people use this, and what the benefits over reg peanut butter were. Now I get it.
Thanks!
i’d love to try the original! (normally i’d choose chocolate but i love that you used this in a savory recipe and i feel like the original is just more versatile) 🙂