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Desserts

Amazing Pumpkin Spice Smoothies

Raspberry Cheesecake Brownies

Jacques Pépin’s Favorite Pound Cake and Cook for the Cure with KitchenAid

Chocolate Mini Bundts with Candy Coated Chocolates

Mid-Week Cheater Recipe: Sticky Buns.

Cinnamon Chocolate Bundt Cake

Taking My Kitchen From Workspace to Party Central

Gluten Free Chocolate Chip Muffins

Peach Croissants and a Fat Toad Farm Caramel Giveaway!

Guest Post: S’mores Mud Pie from Gotta Get Baked

Celebrating Summer with Mini Berry Galettes

Chocolate Bundt Cake with Salted Caramel for #BundtaMonth

Sea Salt Dark Chocolate Mousse

Triple Chocolate Baked Doughnuts

Got fresh peaches? Try my Delicious Cinnamon Peach Monkey Bread!!! You've got to try this!

Cinnamon Peach Monkey Bread

Peanut Butter Cup Cupcakes for #SundaySupper

Blueberry, Lemon and Thyme Ice Cream

Candy Shop Cupcakes

Mid-Week Cheater Mini Chocolate Cream Pies

Strawberry Nutella Swirl Mini Bundts

Mid-Week Cheater Recipe: Chocolate Croissants

Lattice Top Blueberry Pie

Honey Oatmeal Chocolate Chip Cookies

Olive Oil Thyme Mini Bundt Cakes

Marshmallow Cupcakes!

Toast with Honey Mascarpone and Nutella

The Ultimate Waffle Sundae.

Chocolate Banana Cupcakes

Strawberry Orange Bundt Cake

Marshmallow Bars and a Product Review: Silpat Entremet Baking Pan

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

pan of seafood paella
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Back to School Lunches! It's that time of the year again! Let me help you take the guess work out of packing lunch for your kids.
Crispy Smashed Potatoes!! Crunchy, golden brown exterior, with a soft and delicious inside. So easy to make, this might become your favorite way to enjoy potatoes! 
Easy Silken Tofu With Soy Dressing! The easiest no-cook tofu dish ever! Dressed with a spicy soy sauce dressing, this dish is so delicious!
Artichoke and Olive Pizza made with Food 52 and King Arthur Flour’s crispy pan pizza crust. So incredibly delicious!



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Copyright © 2026 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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