Hello Friends! Happy 2013! Woot woot!! I’m getting caught up here on some delicious food I had over the holidays.
Two things:
- I should have posted this recipe before Jan. 1st because now most people are vowing to eat healthy and lose weight. . and these are far from being healthy
- HOWEVER, these sliders are freaking delicious so if you have leftover HAM, you need to take a moment to look at this recipe
These sliders are the perfect combination of sweet, tangy, meaty and cheesy. They are seriously delicious. And dangerous. BUT these need to be shared. .
So, when you’re watching the NFL Playoffs . . you need to cook these up for your husband, boyfriend, significant other, girlfriends, neighbors, cousins, friends. You get the idea. Or hell, you need to break these out for the Super Bowl.
Big thanks to my friend Jennifer Pham, who made these for me and my family while we were in Dallas. We were all blown away and made these again as soon as we got home. Jen had the brilliant idea of using
Nancy @ gottagetbaked
You have no idea how badly I want to eat these, like RIGHT NOW. Thankfully, I vowed to start eating healthier on January 2nd so I still have time to run out and buy all the ingredients to make these heart-clogging beauties 😉
hipfoodiemom
Dude, you must make these! They will not disappoint. 🙂 Happy New Year!!! 🙂
REMCooks
looks fabulous!
Liz
Oh, my…these look terrific! I may have to celebrate the holidays a few more days so I can indulge…LOL.
Tami
OMG! Thank goodness I only vowed to eat healthIER in 2013..that means on one of my cheating days I can try these! They look horribly wonderful! LOL xo
Brandi @ TheHealthyFlavor.com
Good God Alice. I don’t do ham anymore but that bread has me drooling! Gruyere cheese used to be my favorite too….wow..those do look sinfully decadent and delicious!!!
Paula @ Vintage Kitchen
They look unbelievable Alice! The mix of sweet with ham and cheese is such a favorite. I´m pinning this right now!
Linda | The Urban Mrs
Oh yum! I’ve always loved swiss cheese and this looks so mouthwatering! How delicious.
Mi Jin Liu
They were SO good. I used gouda and didn’t have poppy seeds but they were still delish. thanks Al!
Ashley - baker by nature
Ham and cheese sliders sounds like heaven!!! Happy 2013, gorgeous!
Candy @ Candy Girl
I can’t wait to make these! They look so messy and delicious!