Mediterranean Veggie Wraps made with fresh veggies like spinach, bell peppers, cucumbers and red onions, and Hellmann’s Organic Mayonnaise. So easy to make and delicious!
Disclosure: This post is sponsored by Mirum Shopper but all opinions are 100% my own. Please see below for additional disclosure.
The kids and I were at Panera Bread the other day and Madeline asked for a salad to go with her mac and cheese. The guy behind the counter was like, “That’s the first time I have ever seen a kid ask for a salad.” Insert proud mom moment.
Of course, she wanted to wash down the mac and cheese and salad with a big chocolate chip cookie.
If you’ve been reading my blog for a while, you know I’m big on fresh ingredients. Fresh veggies, fresh fruit, fresh herbs, organic chicken . . and I read all the labels. I like to know what the ingredients are in the foods I buy. Even in my mayonnaise.
Hellmann’s Organic Mayonnaise is made with organic cage-free eggs, organic expeller-pressed oil, and no artificial flavors and preservatives, so I can make my family’s favorite wraps, tuna salad sandwiches and even discover a new recipe and still feel confident I’m giving my family something good and using better, quality ingredients.
And the taste is incredible, so my family has no problem eating my wraps, tuna salad sandwiches, and anything else I make using Hellmann’s Organic Mayonnaise.
Try The Delicious Taste of Organic. Made with the finest organic ingredients and no artificial flavors or preservatives. And now, it’s easier than ever to give Hellmann’s Organic a try by going to Target and using the Cartwheel app to save 20%! Hurry, this offer ends soon! Just click on the image above! #UpgradeWithHellmanns
Mediterranean Veggie Wraps
Ingredients
- 2 Tbsp. Hellmann’s® Organic Mayonnaise
- 2 10-inch whole grain wraps
- 1 cup baby spinach leaves or salad greens
- 1/2 cup cucumber sliced or chopped
- 1/2 cup sliced bell peppers red and yellow
- 1/2 cup crumbled goat cheese
- 1/4 cup chopped Kalamata olives
- 1/4 cup thinly sliced red onion
Instructions
- Spread Hellmann’s® Organic Mayonnaise on wraps. Layer ingredients down center of each wrap.
- Roll and fold the filled wrap. Slice and enjoy!
Disclosure: This is a sponsored post in partnership with Mirum Shopper. All opinions expressed here are 100% my own.
Laura | Tutti Dolci
Love these healthy and colorful wraps! That’s my dream lunch!
Gayle @ Pumpkin 'N Spice
Wraps are one of my favorite dishes to whip up for lunch. I’m loving this Mediterranean version…sounds so fresh and delicious!
Mary Ann | The Beach House Kitchen
So colorful and so healthy Alice. Right down to the mayo! Love these.
Kimchi John
Hi Alice! These look awesome! Fresh and light. Perfect for the weather we are having here. 70 degrees in Bufffalo, NY and it’s February! ?????
Tieghan
love, love, love these flavors and colors. Such a pretty wrap!
Gina @ Running to the Kitchen
Such an easy, healthy lunch option!
Amber
I want these for dinner tonight!!
Manali@CookWithManali
I love Mediterranean flavors! these sound so good Alice!
Kimchi John
What a wonderful lunch! These were spot on. Loved how the flavors came together.???
Melissa
Wow! This looks amazing and sooo simple. I’m loving wrap and one hand eating recipes lately. Having a baby is fun, and interesting when you have to think about anything and everything you can eat with one hand. I’ve discovered eating with chopsticks is one of the easiest one handed things I can do!
http://www.melodramaticadventures.com
hipfoodiemom
Did you just have a baby? Well, then, yes, these wraps are the way to go!