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Spinach Mushroom Quiche

August 5, 2012 by hipfoodiemom 2 Comments

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Spinach Mushroom Quiche! Learn how to make one of your favorite quiche recipes! This will be perfect at your next brunch or gathering!

Today was a perfect morning to make some quiche. I think I fell in love with quiche after trying it one day when I was in high school at

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Filed Under: Baking, Breakfast, Vegetarian Tagged With: baked pastry shell, breakfast, food, heavy whipping cream, pinch nutmeg, vegetarian

Previous Post: « Spinach Salad with Strawberries
Next Post: Korean Food: Mul Naeng Myun (Cold Noodles) »

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

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