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brunch

Heirloom Tomato Tarts

savory mushroom tart with caramelized onions and thyme

Mushroom Tart with Caramelized Onions and Thyme

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Roasted Korean Sweet Potatoes with Miso Butter and Kimchi. Enjoy this as a snack, or even a meal, these are so delicious!! 
Chicken and Black Bean Enchiladas! Small batch enchiladas made with flour tortillas, roast chicken, black beans and enchilada sauce, so good!
Kimchi Jjigae - spicy, savory classic Korean soup recipe made with tender pork shoulder and fermented kimchi. This easy soup has big flavor!
Loaded Tuna Salad with Apples! Super chunky and full of texture, crunchy bits and flavor, you are going to love this!
Easy Portobello Mushroom Pizzas! As a snack or light meal, these are such a great and delicious alternative to real pizzas!
Coconut Shrimp Curry served over jasmine rice. Flavorful, delicious and with just the right amount of heat. You can also use this for chicken or veggies! You are going to love this!



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Copyright © 2026 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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