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Cottage Cheese Toasts

May 13, 2020 by hipfoodiemom 12 Comments

2.9K shares
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Cottage Cheese Toasts topped with fresh vegetables and creamy, delicious cottage cheese! Packed with protein, low in fat and also a great source of calcium, you can’t go wrong with these toasts! Check out the recipe card below for some of my favorite cottage cheese toasts variations! 

Delicious Cottage Cheese Toasts

Now that we are all at home, our mornings have been much more relaxed and easy.  There’s no rushing to get my kids fed and on the bus. My husband’s commute is now walking from our bedroom to the next room to where his desk is. He loves his home office. The kids get to pop in and say hello and our cat, Cinnamon, often goes in there to nap on the bed, or on the floor by my husband’s feet. I’ve been trying to mix things up for breakfast. Waffles with fruit, breakfast and bagel sandwiches, oatmeal, smoothies and different kinds of toasts.

Delicious Cottage Cheese Toasts

 

My newest obsession? Cottage cheese on toast! I love cottage cheese. As a kid, I would sit and watch my mom eat cottage cheese all the time. It was one of her favorite things to eat in the mornings. At first, I didn’t understand it but then I tasted it and from that moment on, I was hooked.

Delicious Cottage Cheese Toasts

It’s packed with protein, low in fat and it’s also a great source of calcium. The creamy goodness of Hood cottage cheese makes it perfect for breakfast, a snack or a meal at any time of the day. We hope you try it!

Delicious Cottage Cheese Toasts

What’s your favorite way to enjoy cottage cheese? Let me know!

Print Recipe
5 from 3 votes

Cottage Cheese Toasts

Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast or Snack
Cuisine: American
Keyword: cottage cheese, toast, toasts
Author: hipfoodiemom

Ingredients

  • Multigrain or gluten free toast
  • Cottage Cheese
  • Fresh vegetables or fruit, like tomato slices, cucumbers, radishes and strawberries sliced
  • prosciutto optional
  • Toppings: extra virgin olive oil, fresh basil, diced chives, Maldon sea salt flakes, pepper and balsamic glaze

Instructions

  • Top your toast with cottage cheese, top with sliced fresh fruit or vegetables, prosciutto (if desired) and lightly drizzle with olive oil, garnish with basil, or diced chives, and season with salt and pepper if needed. Enjoy!
  • The strawberry version: Top your toast with cottage cheese, flaky sea salt, add the sliced strawberries, season with flaky sea salt and balsamic glaze. Enjoy!

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Filed Under: Appetizers, Breakfast, healthy, Meals, Quick Meals

Previous Post: « 25 Recipes for Mother’s Day
Next Post: Baked Salmon with Spicy Citrus Dressing »

Reader Interactions

Comments

  1. Natasha

    May 13, 2020 at 11:09 am

    5 stars
    The perfect light snack!!

    Reply
  2. Mary Ann | The Beach House Kitchen

    May 13, 2020 at 5:38 pm

    5 stars
    Loving these for lunch or afternoon snacking Alice! Delicious!

    Reply
  3. Lindsay Cotter

    May 14, 2020 at 9:56 am

    5 stars
    such a simple yet flavorful snack! Love the vegetarian protein!

    Reply
  4. Ecstasy

    September 25, 2023 at 9:25 am

    I wanted my regular toast to taste different and of course better! This cottage cheese toast is the definition of quick, healthy and yummy meal! What an excellent experience for breakfast I must admit.

    Reply

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

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