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Bibimbap Tacos

July 22, 2014 by hipfoodiemom 31 Comments

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Bibimbap Tacos!! Tacos inspired by one of my favorite Korean food dishes. . minus the rice, filled with everything you'd expect from bibimbap and topped with a fried egg!

Bibimbap Tacos!! Tacos inspired by one of my favorite Korean food dishes. . minus the rice, filled with everything you’d expect from bibimbap and topped with a fried egg!

I couldn’t let the summer go by without grilling some flank steak. And whenever I grill beef, I love using one of my favorite Korean marinades. It’s the one I use when making bulgogi. I’ve been on a major taco kick. .  throwing whatever I have into a flour tortilla.

Delicious.

Bibimbap Tacos!! Tacos inspired by one of my favorite Korean food dishes. . minus the rice, filled with everything you'd expect from bibimbap and topped with a fried egg!

I can’t believe I haven’t made these before. If you like bibimbap, you will absolutely love these tacos! Bibimbap is a very popular Korean dish and literally means “mixed rice”.  It is served in a bowl with rice and topped with bulgogi (or another protein option or no meat at all), and sautéed and seasoned Korean vegetables and gochujang and you simply mix everything together in your bowl just before eating. Bibimbap looks like this:

Bibimbap by Hip Foodie Mom

So, one of my favorite Korean food dishes inspired me to make these tacos today. Head on over to The Kitchn for this recipe and to read this post. And if you like it, please leave me a comment and PIN it!!

Oh and don’t skip the fried egg my friends. These tacos will change your life! Enjoy!

Bibimbap Tacos!! Tacos inspired by one of my favorite Korean food dishes. . minus the rice, filled with everything you'd expect from bibimbap and topped with a fried egg!

 

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Comments

  1. Alana (hungry & fit) says

    July 22, 2014 at 8:15 am

    What a great idea!!

    Reply
    • hipfoodiemom says

      July 22, 2014 at 9:05 am

      Thanks so much, Alana!! I hope you try it!! I know you like Korean food! 🙂

      Reply
  2. Arpita@ The Gastronomic Bong says

    July 22, 2014 at 9:25 am

    These tacos looks and sounds so so delicious.. cant wait to try this!!

    Reply
    • hipfoodiemom says

      July 22, 2014 at 9:50 am

      Thank you so much for the visit!!!

      Reply
  3. Courtney @ Neighborfood says

    July 22, 2014 at 11:59 am

    What a fabulous idea! I love bibimbap and flank steak, so this is obviously happening sooner rather than later!

    Reply
    • hipfoodiemom says

      July 22, 2014 at 1:27 pm

      Thank you, Courtney!! I was invited to the Best Food Facts Unearthing the art of science and food. . but I can’t make it because of the timing. . so bummed!!! I wanted to meet you and Melanie!

      Reply
  4. Katie says

    July 22, 2014 at 3:40 pm

    LOVE THIS! Feel like we are becoming long lost friends over here, love your instagram and your blog as well! The fried egg on top is genius……….Oh I can’t wait to try! Pinning this right now!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:26 am

      haha, thank you Katie!! yes, you need to try these tacos! 🙂

      Reply
  5. Gwen @SimplyHealthyFamily says

    July 22, 2014 at 6:17 pm

    These look so wonderful! I can just imagine how amazing they taste. I’ve got to have one {or 3} of these!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:25 am

      These were amazing Gwen. . I hope you try the recipe!

      Reply
  6. Kevin @ Closet Cooking says

    July 22, 2014 at 7:01 pm

    Love the sound of these tacos!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:25 am

      Thanks so much, Kevin!

      Reply
  7. Ami@NaiveCookCooks says

    July 22, 2014 at 7:06 pm

    Genius idea!!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:24 am

      Thank you so much, Ami!! I hope you give these a try!

      Reply
  8. kita says

    July 22, 2014 at 8:03 pm

    Um, every single thing about this – from the flank steak to the taco kick… oh yes please! I love the sound of these tacos!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:24 am

      Thanks so much, Kita!! These were insanely good. .

      Reply
  9. Laurasmess says

    July 23, 2014 at 3:43 am

    These look so, so delicious Alice! You had me craving them after seeing them on Instagram yesterday! I’m not hugely familiar with Korean food but I love learning these twists on traditional recipes from you. Cannot wait to try this xx

    Reply
    • hipfoodiemom says

      July 23, 2014 at 8:21 am

      Thanks so much, Laura!!

      Reply
  10. Amy | Club Narwhal says

    July 23, 2014 at 8:26 am

    Alice, this is final: I’m moving in! These tacos are like my every dream come true! How can I resist tasty bibimbap in taco form? Genius.

    Reply
    • hipfoodiemom says

      July 23, 2014 at 9:35 am

      haha, thank you so much, Amy!!

      Reply
  11. Alice says

    July 23, 2014 at 9:12 am

    Loving your variation of a well loved dish! Not only am I a huge fan of flank steak, I happen to luuurve bimbimbap & tacos. That’s definitely freakin’ genius!

    Reply
    • hipfoodiemom says

      July 23, 2014 at 9:36 am

      Thanks so much, Alice!! Coming from you, I take that as a huge compliment!! Cheers!

      Reply
  12. Maria | Pink Patisserie says

    July 23, 2014 at 9:49 am

    Wow Alice! This is such an inspired and gorgeous recipe! Genius!

    Reply
  13. Nancy @ gottagetbaked says

    July 23, 2014 at 1:17 pm

    Girrrrrrl, I always love your twists on Korean food. This is no exception – it looks damned good! Especially with that fried egg (if I could, I’d put a fried egg on everything).

    Reply
    • hipfoodiemom says

      July 23, 2014 at 11:35 pm

      Thanks so much, Nancy!! I agree. . put a fried egg on anything and I am in love.

      Reply
  14. Kelly says

    July 24, 2014 at 11:11 am

    These look absolutely amazing, Alice! Love love love that you combined two of my favorites. Holy cow, if I show my husband these, I guarantee he will want them for dinner every.single.night!!!! And I am more than okay with that 🙂 Pinning!

    Reply
  15. Jessica @ Jessiker Bakes says

    July 26, 2014 at 11:41 am

    Looks like a great family tacos meal Alice!

    Reply
    • hipfoodiemom says

      July 26, 2014 at 4:33 pm

      Thanks so much, Jessica!!

      Reply
  16. Marissa | Pinch and Swirl says

    January 20, 2015 at 6:15 pm

    Holy! So glad you posted these to IG. Making my grocery list now….

    Reply
    • hipfoodiemom says

      January 20, 2015 at 6:51 pm

      I hope you do try them!!! let me know if you do!

      Reply
  17. Jeanette | Jeanette's Healthy Living says

    January 21, 2015 at 3:51 pm

    I LOVE Bibimbap! What a fun idea serving it taco style!

    Reply

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

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