• Home
  • About Alice
  • Recipes
    • Popular Recipes
    • Quick Meals
    • Healthy Recipes
    • Gluten Free
    • Appetizers
      • Soups
      • Salads
    • Dinner
      • Asian Food
      • Beef
      • Korean Food
      • Pork
      • Poultry
      • Pasta
      • Pizza
      • Sushi
      • Vegetarian
    • Desserts
      • Brownies
      • Cakes
      • Cookies
      • Cupcakes
      • Ice Cream
    • Drinks / Cocktails
    • Browse All
  • Videos
    • Recipe Videos
    • YouTube Channel
  • Press
  • Work With Me
  • Family
  • Meal Planning
  • Contact

Stacked Grilled Cheese Sandwich with Guacamole

August 19, 2012 by hipfoodiemom 4 Comments

Facebook
Pinterest3
Twitter
Yummly
3Shares

I think Giada said, “You eat with your eyes first.” Ain’t that the truth! I don’t know about you, but when I look at recipes, a lot of times, the photo is the deciding factor. . whether or not it looks appetizing determines whether or not I’m going to give the recipe a try. . . This is why I love Pinterest, Food Gawker, food blogs etc. .

 

Of the many food blogs I follow, there are five or six that I keep going back to since the recipes are great and the food shots are beautiful and literally make me drool. For this grilled cheese, it was Two Peas & Their Pod’s recipe and photo that made me have to try this sandwich. Believe me, if you like grilled cheese and guacamole, you must try this recipe. It’s perfection in a sandwich.

 

Grilled Cheese Sandwich with Guacamole

 

Print Recipe

Stacked Grilled Cheese Sandwich with Guacamole

Course: Main
Cuisine: American
Servings: 2
Author: Hip Foodie Mom

Ingredients

  • To make the guacamole:
  • 2-3 ripe avocados
  • 1/2 small onion chopped
  • 1 clove garlic minced
  • 1 small jalapeño stems and seeds removed, minced (optional)
  • 2 tablespoons cilantro leaves finely chopped
  • 1 tablespoon of fresh lime juice
  • 1/2 teaspoon coarse salt
  • A dash of freshly ground black pepper
  • 1 roma tomato chopped
  • Also needed:
  • 4 slices bread any kind
  • 4 slices Cheddar cheese + other cheese if preferred I had some Havarti so added that too
  • 1 to mato sliced thin (because I love tomatoes so much I am adding more)
  • Olive oil alternatively, you can use butter to toast the bread
  • Bacon

Instructions

  • To make the guacamole, cut the avocados in half. Remove the pit. Slice the avocado with a knife while it's still in the skin. Scoop out avocado from the peel, put in a large bowl. Using a fork, mash the avocado. Add the onion, garlic, jalapeño, cilantro, lime juice, tomato, salt and pepper. Stir gently until well combined.
  • Heat a pan or griddle to medium-high heat. Drizzle some olive oil on the pan and after a minute or so, add 2 slices of bread (or however many will fit on your pan). Keep flipping until both sides of the bread are just about toasted.
  • Spread desired amount of guacamole on one slice of bread and place the cheese on the other slice. After the cheese has melted a little, remove both slices of bread from the pan. Add the thinly sliced tomatoes (and cooked bacon if you are adding bacon), then add the cheesy bread slice on top of the other slice. Gently press together. Cook the other sandwich the same way.

 

 

 

 

You might also like...

  • Grilled Pork Chops On A Stick with Pineapple SalsaGrilled Pork Chops On A Stick with Pineapple Salsa
  • Pan-fried Juustoliepa with Fresh Greens! Juustoleipa cheese, also known as “bread cheese” is a great addition to your grilled vegetables and fresh salads and it's delicious!Pan Fried Juustoliepa with Fresh Greens
  • Rustic Mexican Rice & Beans Skillet Dinner! Change up Taco Tuesdays with this quick, easy and delicious dinner! Your family will love it!Rustic Mexican Rice and Beans Skillet Dinner
Facebook
Pinterest3
Twitter
Yummly
3Shares

Related Recipes

Filed Under: Meals, Sandwiches, Vegetarian Tagged With: dinner, food, freshly ground black pepper, grilled cheese sandwich, guacamole ingredients, vegetarian

« Thin Mint Cookie Ice Cream
Pork Shoulder Ragù with Linguine »

Comments

  1. Stephanie says

    August 19, 2012 at 5:40 pm

    Oh My Goodness…I can’t even describe how good this looks – all my favorite things in one sandwich! Absolutely going to find some avocados….

    Reply
    • hipfoodiemom says

      August 19, 2012 at 11:11 pm

      Stephanie, you won’t regret it. This grilled cheese sandwich is amazing. I had to stop myself from eating 2. LOVED it. 🙂

      Reply
  2. PlantBasedDietAdventures says

    August 20, 2012 at 3:24 pm

    Oh my gosh!! I am making this…with a Vegan spin on the cheese…and all you’ll hear is YUM!! Through the whole sandwich!

    Reply
    • hipfoodiemom says

      August 20, 2012 at 5:02 pm

      love it! Can’t wait! 🙂

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Kimchi Grilled Cheese Sandwich. If you've never experienced the combination of creamy, salty cheese with spicy kimchi, you haven't lived.
Instant Pot Beef Stew. Hearty, filling and oh so delicious. If you have an instant pot, you need to make this recipe!
Instant Pot Beef Chili. Filled with ground beef, onions and three types of beans, this chili is sure to be a winner for dinner!
Loaded Baked Potatoes with Bacon and Cheddar!!! So good and so easy to make! This is the best comfort food. Be sure to check out my tips!
Instant Pot Tomato Soup! Classic and delicious Tomato Soup made in a fraction of the time! Rich, creamy and oh so delicious!!

JOIN HIP FOODIE MOM

Subscribe today for a FREE weekly newsletter!




Facebook | Twitter | Pinterest | Privacy Policy

Copyright © 2021 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

JOIN THOUSANDS OF FOOD LOVERS!!

Get a weekly newsletter with RECIPES delivered straight to your inbox for FREE!

Your information will *never* be shared or sold to a 3rd party, nor will we spam your inbox.