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The New Dirty Dozen: 12 Foods to Eat Organic

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Summer Crostini with Truly Grass Fed butter and cheese! Toasted or grilled bread with aged cheddar, tomatoes, grilled zucchini and more!
Delicious Spinach Artichoke Rice Bowl
Green Herb Vinaigrette!! Zesty, delicious and full of flavor! It's so versatile! Use this as a salad dressing, in wraps, tacos and more!
Kimchi Grilled Cheese Sandwich. If you've never experienced the combination of creamy, salty cheese with spicy kimchi, you haven't lived.
Spicy Garlic Chili Noodles! Udon rice noodles dressed in a spicy garlic dressing with pan fried tofu, cucumbers, bell peppers and more!
Clean Out The Fridge Fried Rice!! This is my family's favorite fried rice! This is a great way to use up leftover vegetables and protein! Hope you try it!  
Super Moist and Delicious Banana Bread!!! This banana bread is so good! Take a look at the recipe card to see my secret ingredient! This banana bread can be the foundation for different variations: add walnuts, chocolate chips, or both! 
Roasted Honeynut Squash and Kale Pizza made with Food 52’s pizza crust. So incredibly delicious! You have to try it!



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Copyright © 2026 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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