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Bacon Pecan Garlic Mushrooms

November 16, 2021 by hipfoodiemom Leave a Comment

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Bacon Pecan Garlic Mushrooms!!! These stuffed mushrooms are delicious! If you’re looking for a fabulous appetizer this holiday season, we hope you give these a try!

All photos are from Jenny Ham Studio

This post is in partnership with Fisher Nuts.

We are down to the wire, folks. Recipes for Thanksgiving, recipes for this holiday season and entertaining. I, personally, love mushrooms so I’m a huge fan of anything with mushrooms in it. Shiitake, cremini, white, I love them all. And when they are stuffed with goodness, even better!

Bacon Pecan Garlic Mushrooms

Start a new holiday tradition: no leftovers. This is my most favorite time of the year, the holidays! I can’t wait to see my family and gather around the table with some delicious food. For me, cooking is all about trying new things, having fun and feeding my family. You need to start with great ingredients.

I love cooking with and adding pecans to my dishes for flavor and texture. You’ve got to try these Bacon Pecan Garlic Mushrooms using Fisher Nuts. They are so good! With Fisher Nuts, your meal is in the bag! 

The Recipe

What I love most about this recipe? You cook everything in the bacon fat. So much flavor!!! Click here for the recipe. 

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Filed Under: Appetizers

Previous Post: « Mini Gobbler Sandwiches Using Thanksgiving Leftovers
Next Post: Holiday Cheese Ball »

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

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