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Life in Seattle

My First Food Bloggers Conference: #IFBC 2013 in Seattle

Classic American Doughnut Shop Class at the Pantry at Delancey!

Amy Pennington’s Croatian Cooking Class.

You CAN take your kids out to eat! (Seattle Restaurant Week)

Chef Tom Douglas, Coffee-Bean Turkey and The Dahlia Bakery Cookbook

Meeting Chef Tom Douglas at Macy’s Downtown Seattle on 11/7

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

My Summer Italian Sandwich! Inspired by All' Antico Vinaio's La Summer sandwich with Prosciutto Toscano, mozzarella, tomato and basil.
Starbucks Egg White Bites Copycat Recipe! Make these delicious egg bites at home! Creamy, flavorful, custardy and just the right texture.
Pasta with Tomatoes and Artichokes! So easy to make! Cook the mini cherry tomatoes until they burst! They are lovely with the garlic and oil.
Roasted Korean Sweet Potatoes with Miso Butter and Kimchi. Enjoy this as a snack, or even a meal, these are so delicious!! 
Avocado Grilled Corn Salad with Cilantro Vinaigrette! Delicious, refreshing and oh so flavorful! I hope you give this salad a try!
Waldorf Chicken Salad! Filled with celery, apples, grapes, pecans, chicken and more! This salad is crunchy, savory and so delicious!
Korean Marinated Spinach Banchan: Sigeumchi Namul. This is a classic Korean banchan of spinach mixed in a garlic and sesame oil mixture.
Tuna Mousse sandwich, totally inspired by the Tunacado from Joe and the Juice. Have you had one before? It's sooooo good!



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Copyright © 2026 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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