Can you imagine my moment of squeal and utter delight when I came across this recipe and discovered I already had EVERYTHING, every single one of these ingredients, already in my pantry at home?
Some might call that crazy. But I prefer to call it awesome.
In an effort to use up all of the candy toppings, every single kind of baking chocolate chip-esque morsel you can think of, and my coconut flakes, I baked these. Also, we’re having Asian for dinner tonight so whenever I have any kind of Asian food, I must end it with something sweet. Nothing else makes sense to me.
Averie calls these her 
