• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Hip Foodie Mom
  • Home
  • About Alice
  • Recipes
    • Popular Recipes
    • Quick Meals
    • Healthy Recipes
    • Gluten Free
    • Appetizers
      • Soups
      • Salads
    • Dinner
      • Asian Food
      • Beef
      • Korean Food
      • Pork
      • Poultry
      • Pasta
      • Pizza
      • Sushi
      • Vegetarian
    • Desserts
      • Brownies
      • Cakes
      • Cookies
      • Cupcakes
      • Ice Cream
    • Drinks / Cocktails
    • Browse All
  • Videos
    • Recipe Videos
    • YouTube Channel
  • Press
  • Work With Me
  • Family
  • Meal Planning
  • Contact

Country Apple Galette

October 8, 2012 by hipfoodiemom 18 Comments

Facebook
Pinterest4
Twitter
4Shares
Jump to Recipe Print Recipe

Aren’t Apple Galettes so pretty? I love that they are free forming and I love the border crust that outlines the galette.  . I think it’s so beautiful.

I’ve always wanted to bake my own Apple Galette (or apple tart) and have no idea why it’s taken me so long to get my bootie in gear to do this. This is seriously so easy and fun to bake. For me, the hardest part – or part that I asked my husband to do- was peeling the apples. I’m horrible at peeling apples and can never peel them in one long strand. .  I know some people use vegetable peelers but why bother when I have someone here who does this brilliantly? My husband.

I was looking around online last night and discovered JoyofBaking.com. Stephanie has videos on her site, which is awesome, and I so wanted to try her Apple Frangipane Tart

 

You might also like...

  • Breakfast Blender Doughnuts + A Giveaway!

    Breakfast Blender Doughnuts + A Giveaway!

  • Heirloom Tomato Tarts

    Heirloom Tomato Tarts

  • Toast with Honey Mascarpone and Nutella

    Toast with Honey Mascarpone and Nutella

Facebook
Pinterest4
Twitter
4Shares

Related

Filed Under: Baking, Desserts

Previous Post: « Korean Food: Yukgaejang (Beef Brisket Soup)
Next Post: Korean Food: Dukboki – Korean Rice Cake in Red Pepper Sauce »

Reader Interactions

Comments

  1. Stephanie

    October 8, 2012 at 12:56 pm

    That is one gorgeous gallete!

    Reply
    • hipfoodiemom

      October 8, 2012 at 3:03 pm

      Thank you so much, Stephanie! 🙂

      Reply
  2. Linda @ My Foodgasm Journal

    October 8, 2012 at 4:53 pm

    That looks stunning! Apple galette…with choco drizzle= perfect!

    Reply
    • hipfoodiemom

      October 8, 2012 at 8:34 pm

      Thank you so much, Linda! 🙂

      Reply
    • hipfoodiemom

      October 8, 2012 at 8:35 pm

      I can’t seem to stop putting melted chocolate hazelnut butter on everything!

      Reply
  3. Brandi @ TheHealthyFlavor.com

    October 8, 2012 at 6:24 pm

    Beautiful! Looks so divine..I can almost taste it!

    Reply
    • hipfoodiemom

      October 8, 2012 at 8:36 pm

      Haha, Thank you so much Brandi! 🙂 I wish I could send you some! 🙂

      Reply
  4. REMCooks.com

    October 9, 2012 at 2:20 pm

    Very nicely done. I bet it was killer!

    Reply
    • hipfoodiemom

      October 9, 2012 at 2:41 pm

      Thank you, Richard! It was delicious!!!

      Reply
  5. Sunithi

    October 9, 2012 at 7:26 pm

    Yummy ! I could eat the whole thing !!

    Reply
    • hipfoodiemom

      October 9, 2012 at 8:55 pm

      Haha! Thank you, Sunithi! Over the course of 2 days, I think I almost did!

      Reply
  6. baker street

    October 10, 2012 at 12:19 pm

    What a gorgeous galette, Alice! It looks absolutely irresistible! 🙂

    Reply
    • hipfoodiemom

      October 10, 2012 at 2:38 pm

      Thank you! I had a lot of fun with this one and it was so yummy! 🙂

      Reply
  7. Sydney

    October 10, 2012 at 9:50 pm

    I’m going to try this this weekend, it looks delicious and like I might even be able to do this! Love how you’ve turned your passion for cooking and baking into this blog…I think it’s so cool!

    Reply
    • hipfoodiemom

      October 10, 2012 at 9:51 pm

      Awh, thanks Sydney! Let me know how it turns out! 🙂

      Reply
  8. Ashley - Baker by Nature

    October 12, 2012 at 3:14 pm

    This is so so pretty! I must make one this fall!

    Reply
    • hipfoodiemom

      October 12, 2012 at 11:53 pm

      Thank you, Ashley! 🙂

      Reply

Trackbacks

  1. Mushroom, Onion and Thyme Galette • Hip Foodie Mom says:
    April 9, 2017 at 1:17 pm

    […] been wanting to bake a savory galette for some time now. Way too much time has passed since my last sweet galette. This will not happen again. Friends, if you only bake one thing from my little blog, this is the […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

  • TikTok
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Facebook

Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Blueberry Oat Muffins! No added sugar and only sweetened with honey, vanilla and blueberries! These are great for breakfast!
Build Your Own Taco Board! Just a fun way to spice up Taco Tuesdays! Serve everything on a board and let your family do the work.
Instant Pot Asian Beef Short Ribs!! Fall-off-the-bone tender with extra spicy flavor in a fraction of the time! 
Little Toasts with Braised Beef and Chimichurri Sauce! A delicious treat any time of the year! The chimichurri sauce adds so much flavor!
Instant Pot Tomato Soup! Classic and delicious Tomato Soup made in a fraction of the time! Rich, creamy and oh so delicious!!
Kimchi Udon with scallions and butter, kimchi, gochujang and kewpie mayo, this is a umami rich recipe that you have to try!



Facebook | Twitter | Pinterest | Privacy Policy

Copyright © 2025 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

Copyright © 2025 Hip Foodie Mom on the Foodie Pro Theme

JOIN THOUSANDS OF FOOD LOVERS!!

Get a weekly newsletter with RECIPES delivered straight to your inbox for FREE!

Your information will *never* be shared or sold to a 3rd party, nor will we spam your inbox.