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bulgogi

My Korean Food Fave: Bibimbap

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Korean Japchae on white plate
Coconut Shrimp Curry served over jasmine rice. Flavorful, delicious and with just the right amount of heat. You can also use this for chicken or veggies! You are going to love this!
Kimchi Udon with scallions and butter, kimchi, gochujang and kewpie mayo, this is a umami rich recipe that you have to try!
Classic Pecan Pie made with Land O Lakes® Unsalted Butter! The perfect pie to make for the holidays! We hope you enjoy!
Individual Cheese Snack Plates for the holidays! Put together individual, customized cheese snack plates for your family!
Egg Salad sandwich with chips! Totally inspired by NY Times Cooking and Teri from No Crumbs Left. Crunchy, flavorful and oh so good!
Tofu Veggie Onigirazu made with pan fried tofu, thin sliced cucumber, shredded carrots and spicy mayo. So easy to make and delicious! 
Starbucks Egg White Bites Copycat Recipe! Make these delicious egg bites at home! Creamy, flavorful, custardy and just the right texture.



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Copyright © 2025 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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