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Asparagus Gruyere Tart – Featured on The TODAY Show

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Creamy Tuscan Chicken! Succulent and flavorful chicken bathed in a creamy, cheesy rich sauce. Enjoy this alone, or with pasta, bread or roasted potatoes.
Make Ahead Meals with ALDI: Marinated Flat Iron Steak and chicken with brown rice, quinoa and steamed vegetables.
Baked Salmon with Dijon and Hot Honey
Artichoke and Olive Pizza made with Food 52 and King Arthur Flour’s crispy pan pizza crust. So incredibly delicious!
Rosemary Focaccia Bread using the pan pizza dough recipe from Food 52. This recipe takes time but is so worth it and super versatile.
Super Simple Cucumber Tomato Salad
Tofu Veggie Onigirazu made with pan fried tofu, thin sliced cucumber, shredded carrots and spicy mayo. So easy to make and delicious! 



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Copyright © 2025 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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