Vegetarian Stuffed Portobello Mushrooms! Packed with sautéed vegetables, farro and seasoned with
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This flavorful all-purpose blend is the perfect seasoning for all meats, seafood, poultry, vegetables, eggs, soups, stews and salads. You can even use this seasoning on sweet potato wedges and popcorn! Use anywhere and anytime on any type of food!
I used my Tony Chachere’s No Salt Seasoning Blend to season the mushrooms and the farro vegetable mix. It was so good, I hope you guys give this recipe a try and visit the Tony Chachere’s No Salt Seasoning Blend
Jennifer Farley
Such a tasty looking meal!
Tieghan Gerard
These look so delicious and healthy!
Lynn
I have the sodium seasioning blend. Is there anything I should sub in this recipe
hipfoodiemom
Hi Lynn! Do you mean the NO SALT seasoning blend? or the Original Creole Seasoning blend?
Leigh Ann
These look like a perfect vegetarian meal that my whole family would love!
Natasha @ Salt and Lavender
I adore stuffed mushrooms! These look awesome!
Mary Ann | The Beach House Kitchen
Tony’s is my favorite Alice! I use their creole seasoning all the time. These look awesome. So nice and healthy!
Sarah Fennel
What a healthy and delicious meal!
Jennifer @ Show Me the Yummy
That seasoning sounds absolutely delish!
Gina @Running to the Kitchen
These are loaded with delicious things! Yum!
Lindsay Cotter
These stuffed portobello mushrooms look delicious! Love the no salt seasoning blend!
Matt Robinson
This is a vegetarian meal that I would absolutely love!
Laura | Tutti Dolci
I love stuffed mushrooms and these look so delicious!