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Zucchini and Summer Squash Crostini for #SundaySupper

August 31, 2014 by hipfoodiemom 51 Comments

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Zucchini and Summer Squash Crostini_main

I couldn’t let August go by without sharing one more fabulous recipe using my favorite summer vegetables. Zucchini and yellow summer squash. This crostini recipe is simple, quick and delicious. Great for a Labor Day party tray. Or simple appetizers before a meal at home.

It doesn’t get any easier than this.

Zucchini and Summer Squash Crostini

And lately I’ve been obsessed with Zucchini and Summer Squash Crostini by Hip Foodie Mom

There’s something fabulous about foods served to you on a tray. I immediately think of finger foods. Delicious, pop-them-in-your-mouth-and-savor-each-bite kind of finger foods.

And today’s Sunday Supper is just that. We’re talking all tantalizing party tray foods! From savory bites to soup shooters to desserts, we’ve got you covered. So, take a look at all the recipes below and enjoy! Hoping you find some Labor Day menu inspiration! And a big thank you to Connie from 8387592742_f6164fd5a8_o

Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our#SundaySupper Pinterest board for more fabulous recipes and food photos.

Would you like to join the Sunday Supper Movement? It’s easy! You can sign up by clicking here: Sunday Supper Movement.

 

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Filed Under: Appetizers, Quick Meals, Vegetarian

Previous Post: « The Best Zucchini Hazelnut Chocolate Chip Cake . . . Ever.
Next Post: Pumpkin Peanut Butter Chocolate Chip Cookies for #OXOGoodCookies »

Reader Interactions

Comments

  1. Renee

    August 31, 2014 at 5:27 am

    Oh how I love summer squash and zucchini too. I’d be all over this tray. Wonderful flavor combo and so pretty too.

    Reply
  2. Brianne @ Cupcakes & Kale Chips

    August 31, 2014 at 6:38 am

    These look so good! Perfect for the last of the summer squash!

    Reply
  3. Liz

    August 31, 2014 at 7:32 am

    I could seriously make a meal out of these crostini! Love all the flavors and textures…plus your balsamic glaze with maple syrup sounds divine!!! Hope you’re enjoying your holiday weekend, Alice!

    Reply
  4. Chris+@+Shared+Appetite

    August 31, 2014 at 8:29 am

    Mmmm love this crostini Alice! It simple perfection! Perfect for summer 🙂

    Reply
  5. Cate+@+Chez+CateyLou

    August 31, 2014 at 11:00 am

    This looks so fresh and delicious! I love having great simple recipes on hand! And this is so perfect for the last few days of summer1

    Reply
  6. The Ninja Baker

    August 31, 2014 at 1:40 pm

    Oh my, Alice. You do know how to combine flavors…Zukes and summer squash are almost daily fare for me…And I love ricotta, too. I’ll definitely have to try out your balsamic glaze with maple syrup, also….How about a cookbook Ms Hip Foodie Mom?

    Reply
  7. Liz+@+Floating+Kitchen

    August 31, 2014 at 2:49 pm

    These look like the perfect way to end summer!

    Reply
  8. Dorothy at Shockingly Delicious

    August 31, 2014 at 3:17 pm

    So, so pretty!

    Reply
  9. Zainab

    August 31, 2014 at 3:57 pm

    Summer veggies are the best and I am trying to hold on just a bit longer!!! These are just amazing. I love the simple glaze on them.

    Reply
  10. Shannon R

    August 31, 2014 at 4:23 pm

    What a cool idea, thanks for sharing.

    Reply
  11. Bobbi's Kozy Kitchen

    August 31, 2014 at 4:48 pm

    These sound fresh and tasty! Perfect for all of the end of summer zucchini flying around 🙂

    Reply
  12. Alice

    August 31, 2014 at 5:52 pm

    oh. my. word. LOVE this!! this is a great way to enjoy squash and I can’t get enough of zucchini either!! I’m going to try the balsamic glaze too – sounds great! Thanks, Alice!

    Reply
  13. MealDiva

    August 31, 2014 at 7:59 pm

    I’m always in search of a new way to use up my garden zucchini and these are perfect! Can’t wait to try your recipe!

    Reply
  14. Angie@Angie's+Recipes

    August 31, 2014 at 10:03 pm

    These crostini are simple to make, yet so good! It proves again that simple seasonal foods are usually the best!

    Reply
  15. Joanne

    September 1, 2014 at 6:59 am

    Such a simple recipe, but SO GOOD. This is what summer eating is all about!

    Reply
  16. Jocelyn+(Grandbaby+Cakes)

    September 1, 2014 at 10:17 am

    You have taken my faves and made them even better. I adore zucchini and squash. This looks fantastic!

    Reply
  17. Simply Gourmet

    September 1, 2014 at 1:39 pm

    You had me at the balsamic recipe. We love it on everything. This sounds like a great way to use up our over abundance of squash from the garden.

    Reply
  18. Kelly

    September 1, 2014 at 1:43 pm

    I can’t get enough of summer veggies either and love the sound of this crostini! Simple and delicious dishes like this are my favorite 🙂 The balsamic glaze and maple syrup looks and sounds awesome!

    Reply
  19. Eva

    September 1, 2014 at 4:06 pm

    It looks great and so easy, parfait for the last summer’s days 😉

    Reply
  20. Shaina

    September 1, 2014 at 4:51 pm

    I looove zucchini and squash. Your crostini looks gorgeous! Although I’m not surprised, you always put out such beautiful food!

    Reply
  21. Cindys Recipes and Writings

    September 1, 2014 at 8:13 pm

    What a great way to use all that extra zucchini!

    Reply
  22. Sarah

    September 1, 2014 at 8:38 pm

    This is such a perfect salute to Summer!

    Reply
  23. Judit + Corina @ Glamorous Bite

    September 1, 2014 at 10:25 pm

    Alice, your crostini’s look ridiculously delicious, just a perfect for a light lunch!

    Reply
  24. Samina+|+The+Cupcake+Confession

    September 2, 2014 at 12:27 am

    I sooooo agree with you – sometimes simple is the best!!!! And this is such a perfect example of that! I’m LOVING the balsamic glaze and this is just perfect when you want to grab a quick bite on the go!

    Reply
  25. Marjory @ Dinner-Mom

    September 2, 2014 at 7:04 pm

    I love that you used yellow squash too! So pretty and delish!

    Reply
  26. Ala

    September 2, 2014 at 7:42 pm

    These looks MAJORLY CUTE, Alice! I really, really love anything squash-related, so these crostini are right up my alley!

    Reply

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

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