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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

How To Build a Cheeseboard on a Budget
Chicken Parmesan Sandwich. Flavorful, breaded chicken breast, tomato sauce and mozzarella and parmesan cheese on a toasted hoagie bun! Enjoy! 
Best Open Faced Tomato Sandwich! Take advantage of in-season tomatoes and make this! Would you use butter or mayonnaise?
Korean Marinated Spinach Banchan: Sigeumchi Namul. This is a classic Korean banchan of spinach mixed in a garlic and sesame oil mixture.
Blueberry Baked Oat Bars! Subtly sweet from blueberries and honey and made with Quaker Old Fashioned Oats, you have to try these!
Vanilla Mug Cake with vanilla glaze, made with Planet Oat Unsweetened Original Oatmilk! Takes just 2 minutes in the microwave. It's so good!



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Copyright © 2025 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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