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creamy peanut butter

Chubby Bunny Truffles with Toffee

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Meet Alice

Alice Choi from Hip Foodie MomHello! My name is Alice. Here, at Hip Foodie Mom, you will find fresh food recipes using local, seasonal ingredients. From meat dishes to vegetarian to Asian inspired dishes, you are sure to find something you like. Thank you for stopping by!

Popular Posts

Rosemary Focaccia Bread using the pan pizza dough recipe from Food 52. This recipe takes time but is so worth it and super versatile.
10 Best Healthy Breakfast Foods to Eat. I thought we'd start the new year off right. Here are some breakfast foods you should be considering. 
Salmon with Spicy Citrus Dressing. Baked salmon with a delicious, slightly spicy, citrusy dressing, served over fresh spinach and arugula.
Tofu Veggie Onigirazu made with pan fried tofu, thin sliced cucumber, shredded carrots and spicy mayo. So easy to make and delicious! 
Kale Sweet Potato and Sausage Salad! A warm-ish salad that's so delicious and filling. Kale, spinach, chicken sausage and more!
25 Recipes Using Zucchini! Zucchini is in season and plentiful! Here are 25 of my most favorite recipes using zucchini! and yes, you can bake with it too!
Asian Pasta Salad!! Mix up your next barbecue or gathering, or simply make some for lunch. The dressing is so good!
Customizable lunch bowls!! Just in time for the school year. I’m showing two of our favorite lunch bowls: a cilantro lime rice with black beans and a buttery pasta with rotisserie chicken. So good! We hope you give these a try.



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Copyright © 2026 Hip Foodie Mom. All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. They may not be republished in part or whole without permission and proper credit. Contact me to seek republishing and syndication rights.

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