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Jambon Beurre Sandwich! A French ham sandwich made of a fresh baguette sliced open, spread with butter and filled with slices of ham.
Print Recipe
5 from 1 vote

Jambon Beurre Sandwich

Prep Time5 minutes
Total Time5 minutes
Course: Main or Side
Cuisine: French
Keyword: jambon beurre, Jambon Beurre Sandwich, jambon de Paris
Servings: 1
Author: hipfoodiemom

Ingredients

  • 1 fresh baguette* sliced in half
  • French or European butter at room temp
  • thinly sliced cooked ham, preferably jambon de Paris at room temp
  • Dijon mustard optional
  • cornichons sliced in half lengthwise, optional
  • shredded Gruyère cheese optional

Instructions

  • Slice your baguette in half, spread on the butter and lay in the jambon de Paris. If adding the Dijon mustard, spread the Dijon on the other side of the baguette. Add in the cornichons and Gruyère cheese, close the sandwich. Slice in half and enjoy!

Notes

*You can warm the bread for a little if desired