Fancy Avocado Toast
I like to add salted butter on my avocado toast, which might seem unnecessary and indulgent. This is completely optional but if you've never tried it, you should.*
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Breakfast or Snack
Servings: 4
Author: Hip Foodie Mom
For the toast:
- 2 to 3 ripe avocados mashed with a fork
- kosher salt to taste
- pepper to taste
- fresh lime juice from 1/2 a lime
- 4 slices whole wheat bread toasted
- butter optional
For the toppings:
Butternut Squash Toast:
- fresh raw red cabbage, shredded
- roasted butternut squash
- pomegranate arils
Shaved Carrot Toast:
- carrot stands shaved using a vegetable peeler
- tomato slices
Healthy Radish Toast:
- chia seeds
- hemp seeds
- fresh raw radish slices
Egg Toast:
- fresh raw red cabbage, shredded
- fried egg
- salt and pepper
Place avocados into a bowl, mash with a fork and season with salt and pepper. Squeeze on fresh lime juice from half a lime (maybe a little less). Mash and mix together.Taste and adjust any ingredients as needed.
Butter each slice of whole wheat toast (optional*) and top with a generous amount of mashed avocado.
Top each toast with the toppings of your choice and devour immediately.