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Maangchi's Stuffed Cucumber Kimchi Oi Sobagi
For the full recipe, visit
Maangchi's website
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer or Side Dish
Cuisine:
Korean
Keyword:
cucumber kimchi, oi sobagi, stuffed cucumber kimchi
Servings:
4
Ingredients
2
lbs.
kirby cucumbers
2
tablespoons
kosher salt
1
cup
buchu (Asian chives)
chopped into ½ inch pieces
4
cloves
garlic
minced
1
medium sized
carrot
cut into thin matchsticks or julienned (about 1 cup)
1
small
onion
sliced thin
1/2
cup
gochugaru
2 to 3
tablespoons
fish sauce
1
tablespoon
sugar
1/4
cup
water
sesame seeds
Instructions
For the instructions, visit
Maangchi's website