Healthy Breakfast Smoothies
*you can use orange juice or 1 cup of water (total) if you don't like almond milk
Servings: 2
Author: Hip Foodie Mom
For the Carrot Pineapple Smoothie:
- 2 medium sized carrots peeled and chopped
- 3/4 cup orange juice + 1/4 cup more if too thick
- 3/4 cup frozen pineapple chunks
- 1/2 cup frozen banana chunks
For the Red Cabbage Smoothie:
- 1 cup red cabbage shredded or cut into chunks
- 1/2 cup almond milk*
- 1/2 cup water
- 1 cup frozen bananas
- 1 cup frozen berries assortment
- 2 apple slices
- 1 tablespoon almond butter optional
For the Carrot Pineapple Smoothie:
For the Red Cabbage Smoothie: