Course: Main or Salad
Cuisine: American
Keyword: arugula pesto, asparagus pesto, loaded wedge salad, pesto wedge salad
If using a Mortar and pestle:
Combine the nuts, salt and garlic in a mortar. With the pestle, grind until smooth. Add the cheese and olive oil, grind again until smooth. Finely chop the arugula and spinach add it to the mortar. Grind up with the other ingredients until smooth. Taste, adjust anything as needed and enjoy!