Naeng myun is a Korean cold noodle dish made of thin, slightly chewy buckwheat noodles topped with egg, meat (optional), vegetables, and a savory, vinegary ice-cold broth. Literally with ice cubes in it. Continue reading →
This recipe is my daughter’s favorite! She loves noodles and doesn’t discriminate with buckwheat noodles. These noodles are low in fat and contain high levels of healthy nutrients. Buckwheat noodles Continue reading →
Hello! My name is Alice and I love to cook. I am hopelessly addicted to coffee, chocolate cake and any and all Asian inspired recipes. I hope these dishes and desserts make your mouth water and inspire you to get into the kitchen. Thank you for stopping by.