Now that I am home with my girls, I have really been enjoying cooking for them and my husband (of course!) so I have been constantly looking for quick and easy dishes, especially for lunch. Before I had Continue reading
I’m celebrating the start of summer and the beautiful weather here in sunny (at least for today), cool Seattle!! I am also celebrating the beautiful heirloom tomato!! Before I really knew how to eat these Continue reading
Recently, I feel like lot of my friends seem to be celebrating anniversaries . . or maybe it’s because you can now just post a status update that tells all of your friends and family that you are celebrating Continue reading
This is just about the yummiest risotto I’ve ever had! Next time, I will probably add some mushrooms and fresh parsley. . but I must say, this was divine. Recipe is from Kelsey’s Essentials, where she Continue reading
I always seem to have ripe bananas that I end up tossing because they get beyond ripe and I really hate wasting them so I have been looking for a good banana bread recipe.. but I came across this recipe Continue reading
Ah, pancakes! LOVE them!
Usually, every Saturday morning, my husband will wake up and make pancakes for me and the girls. My husband definitely knows his way around a kitchen, enjoys cooking and even Continue reading
In an effort to clean out the refrigerator and use up a lot of leftover vegetables, I threw this fave pasta dish together. But tonight, I ran out of tomatoes (thought I had more) and my husband suggested Continue reading
Need a quick dinner in under 30 minutes and love pizza? Give this one a try!
Yesterday was a little busy: woke up early to get to the lab by 7am for some blood work (just routine stuff; but wanted to Continue reading
I’m dedicating this post to my youngest daughter, Madeline. She is our “sticky little gum drop”, our “oven baked cutie-pie”, our “mushy little sweet pea”, our “chubby little pumpkin”. . One of Continue reading
Father’s Day- Part 2.
I made the Mexican Spice rub for my husband (see recipe here) but since I don’t do spicy, I made the following simple rub for myself. I topped it with crumbled feta (photographed Continue reading
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